How to Prepare Delicious Croque monsieur

Croque monsieur. A croque monsieur (French pronunciation: [kʁɔk məsjø]) is a hot sandwich made with ham and cheese. Croque Monsieur vs Croque Madame - Bruno Albouze - THE REAL DEAL. Croque Monsieur - Hot Ham and Cheese Sandwich with Michael's Home Cooking.

It's easy and delicious because, like many things, the French do it better! This is the realm of snacks like tartines and rillettes, salads and savory tarts, and one of most delicious of all: the croque-monsieur (literally. The famous French croque monsieur and Croque madame story. You can cook Croque monsieur using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Croque monsieur

1. Prepare 12 of tranches de pain spécial croque monsieur.
2. You need 6 of tranches de jambon ou blanc de dinde.
3. It's of Tranches de fromage pour croque ou fromage de votre choix.
4. It's of Moutarde douce.
5. It's of Bechamel.
6. It's of Fromage râpé.
7. It's of Facultatif : oeuf.

But have you heard about the delicious sandwich, the croque monsieur? It's the French version of toasted cheese and ham. Brush both sides of the bread with melted butter and pop them in the oven to toast on both sides, you will most likely have to flip them half way through. Recette incontournable. croque-monsieur à la sauce béchamel.

Croque monsieur step by step

1. Mettre 6tranches de pain de mie sur une plaque de cuisson allant au four recouverte de papier cuisson. Y étaler une noisette de moutarde sur chaque tranche.
2. Y poser une tranche de fromage et une tranche de jambon pliée en 4. Remettre une tranche de fromage par dessus..
3. Placer une tranche de pain par dessus, y verser de la béchamel uniformément et découvrir de fromage râpé..
4. Mettre au four à 210° pendant 20minutes en surveillant. Pour plus de gourmandise, j'ajoute un œuf au plat par dessus au moment de servir.

Croque Monsieur makes a delicious toasted ham and cheese sandwich, that is topped with a bechamel sauce and even more cheese and then broiled to perfection. Croque Monsieur (Croque Madame) with Poached Eggs. It doesn't get much better than this croque monsieur recipe: layers of good, toasty bread, creamy béchamel, smoky ham and nutty. Have you ever tried a Croque Monsieur? You may not even know what it is and in case you don't, it's a baked or fried boiled ham.